Festival Franciacorta

Franciacorta to Japan, a union of history and flavors

Immerse yourself in our territory, the cradle of Franciacorta; live a unique sensory journey, exploring new harmonies of flavors and experimenting with surprising gastronomic combinations.

Since 2000, the first edition of the Festival, and as every year, lovers of good wine and good food gather to celebrate the creations of the best wineries in the area, discovering new vintages, production methods and the “magical” stories hidden behind each label.

From wine tastings to unique gastronomic experiences, the Festival offers a sensory journey through the landscapes and traditions that make Franciacorta a food and wine gem. It is an extraordinary opportunity to discover and appreciate the richness and diversity of this territory through its high-quality wines perfectly paired with cuisines from all over the world.

 

Dinner in historic mansion

FRIDAY 13TH OF SEPTEMBER

Live a unique experience in the beautiful setting of Antica Fratta’s 19th century villa. An unforgettable evening where Antica Fratta Franciacorta wines, will be paired with dishes of traditional Japanese cuisine, masterly prepared by Koen Restaurant. A sensory journey between tradition and innovation, immersed in the evocative atmosphere of a place rich in history and charm. An opportunity not to be missed to taste the perfect harmony between wine and culinary culture.

Please note that each table accommodates eight people. For groups larger than this, we will assign adjacent tables to ensure everyone is seated comfortably together.

Price per person : Euro 90,00

Franciacorta Express

SATURDAY 14TH AND SUNDAY 15TH OF SEPTEMBER

A journey through Antica Fratta’s enchanting historic cellar carved into the rock, followed by the tasting of three fine Franciacorta wines paired with finger food inspired by Japanese culinary tradition by Koen Restaurant.

Delight your palate with a surprising combination of flavors and discover the harmonious fusion of our wine excellence and the elegance of Japanese cuisine. An unmissable opportunity to immerse yourself in the food and wine culture of two different countries, all in a historic and evocative setting.

Price per person : Euro 42,00